Prostate Nutrition for Prostate Cancer Prevention
Knowledge is your best weapon for good prostate health and avoiding prostate cancer. Some lifestyles, eating
habits, prostate nutrition,and dietary supplements are thought to lead to lower levels of prostate cancer, as
well as other cancers. Nobody can guarantee prostate cancer prevention through behavior, diet, treatment,
or medicine, but there things you can do to improve your odds.
There is some evidence that links exercise to better prostate health. Exercise improves overall physical
and mental health, so most medical professionals recommend at least a half an hour of exercise per week.
Some studies indicate that regular exercise increases oxygen flow to the soft tissues of the body and
helps to control glucose levels in the bloodstream. High levels of glucose may help fuel prostate cancer
cells.
A healthy prostate nutrition diet is worth considering. High-fat and low-fiber diets and obesity seem to
contribute to a higher risk of prostate cancer, Researchers theorize that high levels of body fat can
stimulate the production of male hormones which encourage prostate cell production. Some researchers believe
that cancerous prostate cells can feed on fat, especially fats found in red meat and dairy products.
Omega 3 fatty acid, found in fish, soy, and flaxseed is known as the “heart-healthy” fats. Omega-3 fatty
acids help decease fats found in the body.
Countries whose diets are based on fish proteins rather than red meat have much lower rates of prostate
cancer. Soy products can decease how cancerous cells move to other parts of the body. Soy products include
tofu, soymilk, soy creamers, soy yogurts, soy ice creams, and tofu burgers and sausages often stocked
in grocery stores today. Silken tofu or soy powder can be added to baked goods or drinks to receive the
benefits of soy.
Red grapes, grape juice, green teas, and red wine contain anti-oxidants that can neutralize cancer-causing
agents within the body. Lycopene found in tomatoes, and beta-carotene may be beneficial in helping to protect
the body from the risk of prostate cancer. Eating a variety of fresh fruits and vegetables may help boost the
body’s cancer fighting abilities and over-all health.
Prostate nutrition or supplements s such as vitamin E and selenium have been linked to a drastically
decreased risk of prostate cancer. Studies of vitamin E and selenium seem to benefit those who were deficient
in either, or who were ex-smokers. Studies have also linked a daily regimen of aspirin or ibuprofen to
lower risks of prostate cancer. As always, talk to your doctor before starting any prolonged use of
supplements or aspirin.
For more information in prostate nutrition, visit: http://www.prostacet.com/?aid=163317
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